Part1 - #24hoursInParis, where to eat?

In Paris, restaurants are everywhere and you do not walk for hours in search of the typical french place for eating. I can suggest you the "Cocottes de Constant" (135, rue Saint-Dominique), near the Eiffel Tower, which give you a glimpse of delicious french dishes cooked in a stewpan. 

But this is not the purpose of this post. I decided to go not in a french restaurant but more exoic one, a koean restaurant. I'm stopped at this little restaurant near the Montparnasse Tower, "L'Arbre de Sel" (The Tree of Salt). I love korean cuisine, it is largely based upon rice, vegetables, and meats. 

The most known dish stays the BIMBIMBAP. The word literally means "mixed rice". Bibimbap is served as a bowl of warm white rice topped with namul (sautéed and seasoned vegetables) and gochujang (chili pepper paste). A raw or fried egg and sliced meat (usually beef) are common additions. The ingredients are stirred together thoroughly just before eating. It can be served either cold or hot. It's delicious and so healthy! (see below)

Instead of making an atmosphere of ancient Korea, the "Tree of Salt" wants to prioritize the lively exhibitions of paintings by Art, whose walls are lined. They change quite regularly. This is a great way to discover a little known art.

L'arbre de Sel
138 rue Vaugirard
75015 PARIS

Bon appétit!

This entry was posted on Oct 16, 2012 and is filed under ,,,. You can follow any responses to this entry through the RSS 2.0. You can leave a response.

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